Kobrick's Coffee Co

Coffee

Specialty Blends
Blending is an art in & of itself. The combining of various coffees not only brings out the individual character that the different types & origins may offer, but also achieves something special that is greater even than the sum of its beans. Our blends offer unique & rewarding coffee drinking experiences to please the most discriminating tastes.
Dark Velvet Blend
This deeply rich dark roast blend includes outstanding origins from Kenya, Colombia & Indonesian Java. full bodied w/ a sumptuous, smooth flavor & medium low acidity. bold yet nuanced.
Decaffeinated Dark Velvet Blend
Swiss‌ water process decaff version of our famous dark velvet regular, capturing all the deep, rich flavor & aroma. origins include Kenya, Colombia & Indonesian Sumatra. full bodied & bold.
Kiss of Africa
This sumptuous blend includes medium roast Kenya, Ethiopian & Guatemalan coffees topped w/ a dark roast Indonesian sulawesi, adding a chocolaty nuance to its distinguished flavor profile.
Broadway Blend
Medium‌ & dark roast Arabicas from Colombia, guatemala & Costa rica. a smooth, rich & full bodied cup w/ superb flavor & aroma.
Decaffeinated Broadway Blend
Medium & dark roast Arabicas from Colombia, guatemala & Costa rica. a smooth, rich & full bodied cup w/ superb flavor & aroma.
Cape Horn Blend
Blended‌ after roasting to deliver the special flavors form each origin, one has to circumnavigate the globe to acquire all of the components of the outstanding blend: Kenya aa & ethiopian yirgacheffe from Africa, Papua New Guinea from the Pacific rim & the finest Colombians from South America. highly aromatic & complex - the unique flavor profile of this blend is truly exceptional.
Cloud Forest Blend Fair Trade Certified Organic
A very well balanced & flavorful blend of exceptional fair trade & certified organic origins including ethiopia, guatemala & sumatra. Full bodied w/ subtle, balanced nuances of spice & chocolate.
True Mocha-Java Blend
A classic blend of yemen mocha & Indonesian java estate coffee. a staple of the international coffee house scene for centuries, w/ a fruity, flowery complexity & rich body.
Espresso Roasts
Espresso is a brewing method even more so than it is a type of coffee. Utilizing a very finely ground coffee, espresso is brewed one portion at a time in special machines under 9 atmospheres of pressure, resulting in a highly concentrated coffee beverage. Not all coffee is ideal for this brewing method & kobricks has designed special blends to deliver a great cup of espresso that is well endowed w/ crema & awesome to experience.
Lmk Reserve
Long in the works, & finally worthy, our 100% certified organic espresso will rock your palate. Deeply complex & soft. Rich notes of chocolate & spice. Very elegant finish.
Espresso - Tiger Stripe Reserve
Deep‌ & complex flavors w/ hints of dried fruit & chocolate. Smooth, wonderfully aromatic, full bodied richness. Note: we will donate.15 for every pound of tiger stripe reserve we sell to ifaw to help protect the greatly endangered wild tiger population!!! Enjoy the exceptional coffee & help preserve one of the greatest wildlife assets of our planet, all at the same time!
Espresso Della Notte
Wonderfully smooth, intensely rich coffee flavor w/ no bitterness. this 100% Arabica blend will get you hooked on espresso. includes central, South American & Indonesian coffees roasted medium dark.
Espresso Arabica
For those who prefer a darker espresso roast, this blend of select Arabica coffees is intensely flavorful & highly aromatic.
Decaffeinated Espresso Arabica
For those who prefer a darker espresso roast, this blend of select Arabica coffees is intensely flavorful & highly aromatic.
Decaffeinated Espresso Blend Fair Trade Certified Organic
This blend of 100% fair trade certified origins creates a well rounded & uniquely satisfying cup. Bountiful body & sweet flavor.
Single Origins‌
Africa, the Americas, the Pacific rim, fine Arabica coffees are grown exclusively at higher elevations in the worlds tropical zones. like the fine grapes grown for the art of winemaking, each coffee region, country of origin & estate offer coffees possessing their own unique qualities & characteristics of flavor, aroma, body & acidity. our single origin coffees, listed by growing region, represent the top qualities available, possessing exemplary characteristics that distinguish each of their respective regions, origins or estates.
Single Origins‌: Africa
Ethiopian Yirgacheffe Fair Trade Certified Organic
Stunning ethiopian coffee, certified fair trade & organic. Bountiful body, medium brightness w/ an immaculate floral bouquet & a notable complexity of citrus & berry flavors.
Ethiopian Natural Sidamo Guji
An exceptional natural or dry processed coffee from the famous sidamo region that is rich & complex, w/ vivid black & blueberry notes, medium acidity & full body.
Kenya Aa
Ogcv project coffee - iyego mill. Excellent, w/ good acidity & medium to full body, notes of dry fruit & caramel.
Rwanda
Rich, hearty in the great east African tradition w/ full, smooth body, notes of peach, vanilla bean & spice. fair trade certified. region: southern bugoyi district of gisenyi. v.bourbon e.up to 1850 m
Tanzanian Peaberry
Peaberrys are a natural anomaly where only one rounded bean forms inside the coffee cherry rather than the usual two flat sided beans. Intense, full flavor & body. Beautifully aromatic & winey, snappy & vibrant.
Yemen Mocha
One of the oldest & most famous coffees, this coffee is grown in the Arabian peninsula & is known for its strong chocolate overtones, winy flavor, sharp acidity yet smooth character.
Single Origins‌: The Americas
Colombian Supremo
The standard by which other coffees are measured, these bueatiful beans make for a cup that is extremely well balanced w/ good acidity & body, rich flavor & aroma, w/ a winey nuance.
Decaffeinated Colombian
All the balanced full flavor, rich aroma & body without the caffeine. Swiss water process.
Costa Rica Tarrazu
This coffee has a sharp, snappy bite & is medium to full body. It is lively & sweet - never heavy.
Guatemala Certified Organic
From the rich volcanic soils of guatemala comes this well balanced organic w/ a bright, tangy flavor & full body.
Guatemala La Tacita Estate Antigua
The very finest from the world renowned antigua growing region. Exceptionally refined flavor, superbly aromatic & full bodied.
Guatemala Oriflama Rainforest Alliance Certified
From‌ the distinctive oriflama estate in the san marcos region of western guatemala comes this rich & aromatic offering that is full-bodied & smooth, naturally sweet & mellow.
Jamaican Blue Mountain - Clifton Mount Estate
Creates the ultimate cup of coffee. An intense, sweet flavor w/ a smooth, full bodied taste. Stimulating aroma & perfect balance.
Peru Fair Trade Certified Organic
From the slopes of the andes mountains in the chanchamayo region of central peru, this full bodied coffee has a spicy floral aroma, good acidity & a light, clean finish.
Decaffeinated Peru Fair Trade Certified Organic
From the slopes of the andes mountains in the chanchamayo region of central peru, this full bodied coffee has a spicy floral aroma, good acidity & a light, clean finish.
Single Origins‌: The Pacific Rim
Papua New Guinea
Superb, rich flavor. Sweet & full bodied w/ more bite than most asian coffees. Has a pleasant nutty tinge.
Bali Blue Moon Certified Organic
A‌ sweeter, brighter cup than many of its Indonesian cousins, yet it maintains a smooth, refined chocolate earthiness & the rich full body that is the hallmark of the region.
Sulawesi
Extraordinary full body, a warm, mellow flavor & low acidity.
Sumatra Mandheling Fair Trade Certified Organic
Outstanding full body & smooth w/ low acidity this fair trade organic sumatra comes from the gayo highlands of the aceh province of sumatra, Indonesia.

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